Orange Rolls

Orange Rolls
Orange Rolls
Yields 12
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  1. Sun Flour Mills Whole Grain Bread Mix
  2. 1 cup white sugar
  3. 3 Tbsp grated orange zest
  4. 1 1/2 cup softened dairy free margarine or butter (soft but not melted)
  1. 1/8 tsp grated orange zest
  2. 1/2 cup powdered sugar
  3. 1 Tbsp orange juice
  1. Make Sun Flour Mills dough as instructed
  2. Transfer dough into a large pastry bag or ziplock bag
  3. Pipe dough into spin-wheel shaped rolls onto a well-greased baking sheet
  4. Make filling using sugar, orange zest, and margarine/butter
  5. Pipe filling into the spin-wheel shaped rolls
  6. Loosely cover and let rise until double in size, about 30 minutes
  7. Bake at 350 degrees for 15-25 minutes depending on the size
  8. Drizzle with glaze while still warm
Sun Flour Mills

Posted on

September 2, 2016

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