Treat yourself to your own single serve cakey goodness! If you have a major sweet tooth, these recipes are perfect for you. These mug cakes are so easy to make, take less than 5 minutes, and only use 3 ingredients! Plus, they are the perfect size for one. Did we mention they are free of the top 8 allergens?

Making baked goods in the microwave can often lead to a strange consistency and flavor. These mug cakes turn out moist and fluffy, and taste just as good as an oven baked cupcake.

Chocolate Mug Cake

You only need 3 ingredients to make this chocolate mug cake:

• Sun Flour Mills Chocolate Cake Mix
• Unsweetened applesauce
• Water

RECIPE: 

• 6 TBSP Sun Flour Mills Chocolate Cake Mix
• 3 TBSP unsweetened applesauce
• 2 TBSP water

1. Mix all ingredients together in a mug.
2. Microwave on 50% power for 3-4 minutes (depending on your microwave)
3. Enjoy!

Pumpkin Mug Cake

You only need 3 ingredients to make this pumpkin mug cake:

• Sun Flour Mills Pumpkin Cake Mix 
• Canned pumpkin – we like to use Libby’s, make sure you use canned pumpkin rather than pumpkin pie filling
• Water

RECIPE:

• 6 TBSP Sun Flour Mills Pumpkin Cake Mix 
• 3 TBSP canned pumpkin
• 2 TBSP water 

1. Mix all ingredients together in a mug.
2. Microwave on 50% power for 3-4 minutes (depending on your microwave)
3. Enjoy!

WANT TO SPICE THINGS UP!?

• Add your favorite baking chips (chocolate chips, white chocolate chips, etc.)
  
  • Add 1 TBSP mixed into the batter before microwaving, and add an addition 1 TBSP on top after a minute of microwaving.
    
• Top your mug cake with ice cream, whipped cream, and/or a cherry on top.

We especially love mug cakes because they are the perfect size for your own little treat when you don’t feel like baking an entire batch of cupcakes.