Fluffy White Pancakes

Fluffy White Pancakes

Ingredients
  

  • 3/4 cup vanilla rice milk or milk
  • 2 tsp white vinegar
  • 1 cup Sun Flour Mills Pastry Flour
  • 1 tsp baking powder
  • 1/2 tsp baking soda
  • 1/2 tsp salt
  • 1/2 tsp xanthan gum
  • 1 T sugar
  • 1 large egg
  • 2 T oil

Instructions
 

  • In a small bowl, mix rice milk (or milk) and white vinegar. Let stand for at least 3 minutes.
  • In a large bowl, mix flour, baking powder, baking soda, salt, xanthan gum and sugar.
  • Once dry ingredients are mixed, add milk/vinegar mixture, egg and oil. Mix.
  • Cook batter on well-greased griddle over medium high heat.

Notes

Batter can also be used in a waffle iron.
Skills

Posted on

April 26, 2016

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